Shredded BBQ Pork Sandwiches

Save to my Recipe Box

0.0/5 Stars (0 votes)
  • Currently 0.0/5 Stars.
(0 ratings and 0 comments) must be logged in to rate
Add to Weekly Planner

This recipe doesn't have a photo

Help out by adding one. We have some cool tools that make it easy.

Category: Dinner

Shredded BBQ Pork Sandwiches - TastyPlanner.com

Chef: Ceecee

Tender shredded pork cooked all day in the slow cooker and finished off with BBQ sauce! A Southern favorite, from California!

Recipe Source: Personal Recipe
Prep time: 20 Min. Cook time: 360 Min. Serves: 10

Ingredients

5 pound boneless pork loin

2 bottles Mo's BBQ sauce

Instructions

Cut pork loin into large chunks and add to slow cooker, with about 1/4 cup room temperature water. (The water helps maintain the moisture in the pork). Add salt and pepper to taste and allow to slow cook for about 6 to 7 hours. Check pork at 6 hours and shred in slow cooker with fork. Add BBQ sauce and turn cooker to “warm.” Place generous amount of pork onto French rolls and if desired add more BBQ sauce and prepared coleslaw.

Similar recipes

Community activity

  • Times saved to recipe box: 9
  • Times Recommended: 0
  • Times added to planner: 10