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Category: Dinner
Green Bean Soup - TastyPlanner.com
Chef: David Toews
My father claims to have invented this simple to make, unique and really tasty soup!
Ingredients
2 large ham hocks
2 litres water
2 lbs Green Beans
2 bay leaves
1 onion
4 tbs sour cream
Instructions
Place ham hocks, bay leaves, and water in a stock pot, bring to a boil, and simmer for an hour, or longer. Take out the hocks and remove the meat to a plate. Discard the bones and gristle.
Chop the onion. Chop the beans into one inch pieces. Add onion and beans to the ham stock. Bring back to a boil, then simmer for another 30 minutes.
Add salt and pepper to taste.
Ladle soup into bowls and add 1 tbs of sour cream to each.
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