This recipe doesn't have a photo
Help out by adding one. We have some cool tools that make it easy.
Category: Dinner
Grilled Corn on the Cob - TastyPlanner.com
Chef: Robins
Grilling gives the corn a nice flavor.
Recipe Source: Family Fun
Ingredients
1 dozen ears unhusked corn
1 stick butter
Instructions
Pull back the husks and remove silk, soak the corn in water for 15 minutes. Remove from the water and place the ears directly on the grill or coals. Rotate them with a pair of tongs while grilling so that all the sides are evenly cooked. The corn should be ready in 8 to 16 minutes, depending on how hot the fire is. Remove from the grill and peel carefully, because the ears will be very hot. The husks should come off easily. Spread butter and Parmesan on the corn and season with salt and pepper.
Similar recipes
Community activity
- Times saved to recipe box: 3
- Times Recommended: 0
- Times added to planner: 1