Tasty Planner - Page 3 of 6 - A Foodie & Cooking Blog

Travel

Essential things to know about travelling on a Serengeti Safari

November 16, 2018 by Missy Dwyer No Comments

If you’re thinking of booking a safari holiday in Africa, the chances are that you’re not alone. After all, Africa sees more than 30 million international visitors every single year, with a growing number of these travellers focused solely on tourism, not least safaris. If you are going to book an African safari, one of the most popular destinations is the Serengeti in North Tanzania. This offers unrivalled game viewing and remains one of the most iconic locations in the… Read More

Featured•Tasty Planner•Travel

Essential San Francisco Food Crawl Destinations

November 12, 2018 by Missy Dwyer No Comments

A food crawl is when you do a tour of a city’s best local food destinations. The focus of a food crawl is on the local cuisine rather than big famous chain restaurants and the highlighted food is the local food tastes of that particular city. For instance in New Orleans a food crawl would focus on places that serve authentic versions of the local dishes including gumbo and fried catfish. You can do a foodie crawl in any… Read More

Featured•Tasty Planner

How to Create a Memorable Corporate Event

November 9, 2018 by Missy Dwyer No Comments

Are you in charge of throwing a corporate event for your company and feel the pressure for making it memorable? If you find yourself in this position, you certainly have your job cut out for you. Putting together a corporate event that people in your company will enjoy and talk about for a long time takes planning and consideration. The great news is that with a few tips, you can create a memorable experience for everyone who attends. Here are… Read More

Featured•Seasonal

Have A Greener Thanksgiving This Year

November 5, 2018 by Missy Dwyer No Comments

Thanksgiving is a joyous time when families get together to celebrate, give thanks, enjoy each other’s company, and to of course have the biggest meal of the year. The holiday is filled with lots of festivities and also leads to lots of waste. In a world of challenged natural resources we need to be more aware of how we can have great celebrations and also become greener. It is easier than you think and only takes some planning and common… Read More

Featured

Quick Guide to Marketing and Branding Your Restaurant

November 4, 2018 by Missy Dwyer No Comments

With thousands of different brands, restaurants, and big names in the food industry it may seem intimidating to create a new brand out of nowhere that can compete and become famous. However, if you arm yourself with a good product, some knowledge, and clever marketing strategies you might be able to come up with a great brand that people will quickly love. It will require plenty of effort, but you’ll see the fruits of your work when you look at… Read More

Seasonal

Delicious Wedding Food Ideas Fit for a Perfect Couple

September 5, 2018 by Missy Dwyer No Comments

Food is a central part of your wedding day when it’s done right then, you’ll know about it. But, when it’s done wrong, you’ll be left with a huge bill and lots of rotten food left! You want people to have full stomachs and empty plates, and when you know what to serve at your wedding reception and after party, everyone will have the best time. Since the season of weddings is approaching, our JJ’s House designer, Jessica, has decided… Read More

Recipes

How Practical Meal Planning Can Ensure a Nutritious Diet for Your Family

August 21, 2018 by Missy Dwyer No Comments

Should you surf the internet, you’ll find a barrage of information about the importance of careful meal planning and choosing well-balanced diets for the whole family. While Americans are well aware that they should be eating more nutritious meals with organic ingredients, the modern-day lifestyle is making such food choices increasingly challenging. The Bureau of Labor Statistics reports that according to statistics gathered in 2017, at least 61.9% of households have both partners working full-time jobs. This percentage is rising… Read More

Tasty Planner

Top Tips On Building Your Restaurant

August 14, 2018 by Missy Dwyer No Comments

If you are about to finally realize your foodie dream and embark on the construction of a new restaurant, this will doubtless be a super exciting time for you. From the very beginning of the restaurant project however, you will need to be dedicated and committed to the project in order to make sure that it is a success. In terms of the build itself, I wanted to share with you some top tips on getting through it, from someone… Read More

Tasty Planner

Secrets Revealed: How to Create the Perfect Cocktail Club

July 19, 2018 by Missy Dwyer No Comments

Putting up a successful cocktail club, such as in the case of Regent Cocktail Club, is never an easy feat. More than the financial investment, you need to have special skills to manage the business and take it to new heights. If you plan to establish a cocktail lounge, keep on reading and learn from the secrets we will be sharing to help you craft a success story. Plan the Menu The menu of the club is important because it… Read More

Recipes

6 Bar Foods You Can Make at Home

June 23, 2018 by Missy Dwyer No Comments

Bar food, unlike other options in fine cuisine, has the distinct task of providing incredible flavor while completely disregarding any sort of nutritional value or caloric nuance. Or, in other words—it needs to be really, really tasty. Whether you’ve just arrived at the bar or you’re well past the point of no return, at some point, all of that alcohol’s going to make you hungry. This isn’t much of a problem during a night on the town, but if you’re… Read More